Ready in just a few minutes, this festive yellow rice with chicken and Manchego cheese is a feast of Spanish flavors that your taste buds will really enjoy.
Prepare yellow rice as per package directions.
Meanwhile, toss together chicken, peas, cherry tomatoes and red peppers in a microwave-safe bowl; microwave on HIGH heat for 60 to 90 seconds or until heated through.
Combine rice, chicken mixture and 2 tbsp of the Manchego cheese in a bowl.
Sprinkle with remaining Manchego cheese before serving.
Add pimiento-stuffed green olives, a drizzle of olive oil and a sprinkle of almonds to the bowl for extra toppings.