Loaded with ham, turkey, Dijonnaise sauce and Swiss cheese, this rice and quinoa bowl is a delicious twist on the classic sandwich.
This lighter version of a classic Monte Cristo sandwich packs all of the same flavors into a hearty rice bowl. Made with our Minute® Ready to Serve Brown Rice & Quinoa, it can be enjoyed in less than 5 minutes and is perfect for breakfast, lunch or dinner!
Heat rice and quinoa according to package directions.
Serve rice and quinoa in a bowl topped with arugula, Swiss cheese, ham, and turkey. Drizzle with Dijonnaise.
For a sweet finish, garnish the salad with some sliced strawberries.
If you’re craving an easy and tasty rice bowl version of a mouth-watering sandwich, we have just the thing! All it takes is a quick trip to your supermarket deli and you’ll have everything you need for this Monte Cristo Rice Bowl. Much like we did in our Loaded Smoked Salmon Rice Bowl, made with everything bagel seasoning mix, we’ve swapped out the bread here for our whole grain brown rice and quinoa. This protein-packed blend will keep you feeling energized and satisfied for longer. Not to mention, it’s easy to pack in a lunch bag or briefcase to take with you on the go.
Once you have your deli turkey, ham and sliced cheese, all you need to do is toss this salad together with fresh arugula and store-bought Dijonnaise sauce, and lunch is served!
Busy schedule? We’ve been there! Just because you don’t have time to put together an elaborate dish, doesn’t mean you have to skimp on meals. Using our convenient and microwavable Minute® Ready to Serve Rice Cups, which heat up in just 60 seconds, you can enjoy all kinds of meals, in no time!
In fact, we’ve created a simple formula so you can put together your own meals using pantry staples you have on hand and our rice. Learn how to use our No Recipe Recipes formula and you’ll be inspired to make easy meals, in minutes! Start with a simple dish of Microwave Egg Fried Rice that comes together in minutes. If you are looking for a new dinner idea, try our Cheesy Chicken and Rice Recipe with Broccoli.