Wild Rice and Turkey Soup

This Thanksgiving re-mix made with Minute® Rice is perfect if you are craving dinner worthy soup that’s quick and easy.

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Wild Rice and Turkey Soup

Cooking time PREP TIME 5 mins
Cooking time COOK TIME 3 mins
Servings SERVES 1
Ready in TOTAL TIME 8 mins
Cooking time
PREP TIME 5 mins
Cooking time
COOK TIME 3 mins
Servings
SERVES 1
Ready in
TOTAL TIME 8 mins

Ingredients

  • 1 cup Minute® Ready to Serve Brown & Wild Rice
  • 1/3 cup leftover turkey stuffing
  • 1 cup water
  • 1/3 cup leftover roast turkey, shredded
  • 1/3 cup leftover turkey gravy
  • 1/3 cup leftover Thanksgiving dinner vegetables, chopped

Instructions

  • Step 1

    Heat rice according to package directions.

    Step 2

    Scoop stuffing into 1/2-inch round balls on microwave safe dish. Microwave on High for 45-60 secs or until heated through; set aside.

    Step 3

    Stir together water, turkey, gravy and vegetables in microwave-safe bowl. Cover with plastic wrap, pulling back a small area for venting. Microwave on High, stirring once during the cooking, for 60-90 secs or until boiling and heated through.

    Step 4

    Stir rice into soup and top with stuffing dumplings.

    Recipe Tip

    Substitute water with turkey broth or chicken broth if preferred.

    Substitute leftover turkey dinner vegetables with frozen vegetable if needed.

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