This simple and tasty soup recipe, made with Minute® Instant Rice & Quinoa, vegetables and chicken, is a warm bowl of goodness when you need it most!
Snuggle up with a comforting bowl of this Homestyle Four Grain and Chicken Soup. It’s a one-pot dish sure to keep you warm and satisfied. With only 5 ingredients, it’s also quick and easy to make!
Step 1
Combine rice and quinoa, broth, condensed soup, chicken and frozen vegetables in a medium saucepan over medium heat. Bring to a boil. Reduce heat and simmer for 10 minutes.
Serve warm soup with freshly sliced bread. Serve with salty crackers or in a bread bowl.
What’s not to love about a bowl of savory chicken and rice soup? It’s cozy, delicious and a whole meal in one bowl. Minute® Rice makes it easy to have the perfect one-pot chicken soup in no time at all. In just 15 minutes and using only 5 ingredients, you can make a flavorful, whole-grain soup that’s perfect for a hearty, warming weeknight or weekend meal.
Though this recipe calls for frozen veggies, it’s also a great opportunity to use up those leftovers from last night’s Quick Chicken, Rice and Veggies dinner. Simply toss all of the ingredients together for a one-pot soup that not only tastes great but helps cut down on food waste at home. It’s a win-win situation! Still have extra veggies on hand? Stir them into this quick and easy Microwave Egg Fried Rice.
Looking for a vegetarian dinner option? Try our Rice-Stuffed Eggplant Parmesan.