A quick on the go salad option with minimal ingredients, but full of flavor.
Fresh, flavorful and easy to prepare, this Green Apple & Ginger Shrimp Salad, made with mouth-watering Butter & Sea Salt Jasmine Rice Cups, are a 7 minute meal that will make your day.
Heat rice according to package directions.
In a small pan add olive oil, then heat the shrimp for 2 minutes.
In a medium bowl, toss green apple, ginger and lemon juice together.
Mix the contents of the bowl on top of the rice. Place shrimp on top and serve.
Add soy sauce and/or chili paste for extra flavor.
When you’re in a hurry but incredibly hungry, this Green Apple & Shrimp Salad might be just the trick. Whether it’s a meal for one or you’re looking to impress whoever happens to be dropping by, the combination of delicious butter and sea salt rice with shrimp gives this dish a zesty seaside twist that is sure to satisfy. But perhaps the best thing about this dish is that it uses easy-to-find everyday ingredients and combines them in interesting ways.
There’s no better ingredient to have at hand when you’re looking to whip up something quick and delicious than shrimp. Keeping a stock of frozen shrimp in your freezer is a no brainer and opens up a whole world of tasty seafood recipe opportunities. If you’re craving something with a Mediterranean twist, this Simple Shrimp and Pesto Rice Bowl with Minute® Garlic & Olive Oil Jasmine Rice Cups. Or maybe your craving the irresistible flavors of New Orleans, in which case this Shrimp Jambalaya is perfect for sharing with friends.
Don’t fall into the trap of thinking that fruit solely belongs in dessert and breakfast meals when there are so many ways to jazz up savory evening meals just by adding fruit. This Pineapple and Chicken Fried Rice Cup will bring island flavors to a classic chicken dish, and if you like the sound of adding tropical fruit to meat dishes, then this recipe for Pineapple Orange Chicken might be right up your alley!