Pineapple Orange Chicken

Need an easy weeknight recipe? Try this Pineapple Orange Chicken. It has just the right touch of sweet, savory and spicy.

Prep Time:

-

Total Time:

30 minutes

Serves:

4

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Ingredients

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Instructions

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  • Measure reserved pineapple juice and add enough water to make 1-3/4 cups liquid. Prepare rice according to package directions using juice-water mixture.

  • Coat chicken pieces with flour.

  • Heat oil in large skillet or wok over medium-high heat and cook chicken until edges are golden brown, about 5 to 7 minutes.

  • Add pineapple, bell pepper and snap peas. Cook until slightly softened, about 3 minutes.

  • Add sweet and sour sauce, soy sauce, orange juice and red chilies to pan. Stir and cook an additional 3 minutes or until sauce begins to boil.

  • Stir in orange zest. Serve over rice topped with cashews and green onions.


Tags

Chicken
Dinner
Main Dish
Whole Grain
16-30 Minutes
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