Easy Chicken Fried Rice

For this Easy Chicken Fried Rice, use Ready to Serve Family Size Whole Grain Brown Rice for a large gathering or for a family meal.

Prep Time:

-

Total Time:

-

Serves:

4

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Ingredients

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Instructions

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  • Heat rice according to package directions.

  • In a large wok or skillet, heat 1 teaspoon oil over medium heat.

  • Add eggs and quickly scramble until egg is soft cooked, about 30 seconds. Remove from wok and set aside.

  • Heat remaining oil in wok over medium-high heat.

  • Add chicken, edamame, Asian vegetables, soy sauce, reserved egg and rice. Stir fry 2 minutes.


Tags

Chicken
Lunch
Quick and Easy
Asian
Main Dish
Whole Grain
3-15 Minutes
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