For something sweet yet spicy, learn how to make this Mango Chicken recipe with jalapeño and Minute® Ready to Serve Basmati Rice.
Packed with juicy mango and spicy jalapeños, this Spicy Mango Chicken gives you the best of both worlds! The best part? The fluffy and fragrant Minute® Ready to Serve Basmati Rice will soak up every last drop of flavor!
Heat rice according to package directions.
Heat oil in a medium skillet over medium heat. Add chicken, garlic, onion and jalapeño. Cook for 2 minutes.
Serve over rice. Add mango and lime juice.
Season with salt and pepper, if using.
For a speedier version of this recipe, combine the chicken, garlic, onion and jalapeño in a small, microwave-safe dish. Microwave on HIGH for 1-2 minutes, until heated through. Then continue with step 3 of the recipe.
Sweet: The sweetness of a juicy mango makes it an obvious mix-in for a great dessert. After all, there’s a reason that Sticky Rice is a popular Thai street food! Prepare some Mango Sticky Rice the next time you need a quick sweet treat!
Savory: It’s no surprise that Mango – native to the tropics – is common in savory Caribbean and Asian dishes! Mango adds a touch of sweetness which will complement spicy peppers. Add a mango salsa will take your spicy tacos to the next level! Try this 5-minute Coconut Curry Mango Rice for an unforgettable blend of flavors!
Along with tomatoes, mangos go well with cilantro. This peppery herb has a bit of a zing, complementing the sweetness from the juicy fruit. To sweeten up guacamole or Pico de Gallo, simply fold on some mango. Skip a step with our seasoned rice! Our Cilantro & Lime Jasmine Rice goes well in this Black Beans and Rice Mango Salad and would give an extra boost of flavor to our Spicy Mango Chicken as well!