Caramel and Balsamic Pear with Cinnamon

A quick dessert or a great side dish, you choose. 

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Caramel and Balsamic Pear with Cinnamon

Cooking time PREP TIME 3 mins
Cooking time COOK TIME 4 mins
Servings SERVES 1
Ready in TOTAL TIME 7 mins
Cooking time
PREP TIME 3 mins
Cooking time
COOK TIME 4 mins
Servings
SERVES 1
Ready in
TOTAL TIME 7 mins

Ingredients

  • 1 cup Minute® Ready to Serve Butter & Sea Salt Rice
  • 1 tbsp butter
  • 1 small pear, diced
  • 1/2 tbsp balsamic vinegar
  • 1 tbsp caramel
  • 1/2 tsp cinnamon

Instructions

  • Try our Ready to Serve Sea Salt and Butter with a juicy Balsamic pear and a pinch of cinnamon. It’s out of this world!

    Step 1

  • Heat rice according to package directions. 

    Step 2

  • In a small pan, heat the butter until melted. Add diced pears and cook for 4 minutes. 

    Step 3

  • In a medium bowl, mix the rice, pear, balsamic vinegar and cinnamon together. 

    Step 4

  • Drizzle with caramel and serve. 

    Recipe Tip

    Add a scoop of vanilla ice cream 

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