Rice Banana Horchata Shake

A blend of vanilla ice cream, jasmine rice and milk, this simple take on a Mexican-style horchata has a super-rich and creamy texture.

Prep Time:

5 minutes

Total Time:

10 minutes (+ 10 minutes cooling time)

Serves:

4

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Ingredients

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Instructions

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  • Prepare rice according to package directions; let cool completely.

  • In blender, purée rice, milk, bananas, ice cream and cinnamon until smooth.

  • Divide among 4 tall glasses. Sprinkle pinch of cinnamon over top.


Recipe Tips

Garnish each serving with cinnamon stick if desired.

Tags

Instant
White Rice
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