Mexican Spiced Rice Paletas

These deluxe rice pudding ice pops are the perfect frozen treat for dessert.

Prep Time:

15 minutes

Total Time:

25 minutes (+ 4 hours freezing time and 10 minutes cooling time)

Serves:

10

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Ingredients

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Instructions

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  • Prepare rice with milk (instead of water) according to package directions.

  • Stir in cream and condensed milk; return to boil, stirring frequently to prevent scorching. Reduce heat to medium-low; cook for 5 minutes, stirring occasionally. Stir in vanilla, cinnamon and salt. Let cool completely.

  • Divide among 10 ice pop molds. Freeze for 4 to 6 hours or until completely frozen.


Recipe Tips

Spike the paletas with a splash of Amaretto, coffee liqueur or rum.

Tags

Vegetarian
Mexican
Appetizer/Snack
1hr+
Aromatics
Instant
​Minute® Instant
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