Cooking time
1 minute
Organic White Rice Cups
Versatile and organic. Great as a side or try it in soups, salads and puddings.
Ready in 1 minute.
It’s hard to eat well, and even harder when you don’t have the time. But with our fully cooked Organic White Rice cups, squeezing a quality side dish into your way-busier-than-anyone-ever-should-be lifestyle is a lot easier.
With built-in single serving portion control, these BPA free cups are just what you need. Minute® microwave cups deliver organic goodness after only 1 minute in the microwave – so you can go back to operating at hyper speed! Plus the long grain white rice is USDA Organic certified!
Available Sizes
- 2/4.4 oz
Cooking time
1 minute
Serving size
-
Allergens
NONE
Nutrition Facts
Dietary Considerations & Product Benefits
- Non- GMO Project Verified
- Gluten Free Certified
- No Preservatives
- MSG Free
- Cholesterol Free
- Vegan/Vegetarian
Preparation
Microwave
- Remove the film completely from the rice cup.
- Place the cup in the microwave.
- Heat on HIGH for 1 minute. Heating time for 2 cups is 1 ½ minutes.
- Stir & serve immediately.
- CAUTION: Cup & steam will be extremely hot. DO NOT place your hand over the top of the cup when removing.
- Microwave ovens and cooking times may vary.
- Cover and refrigerate unused portion after opening.
Stove
- Remove film from the cup. Empty contents into small skillet or saucepan and break up any clumps.
- Add 1 tablespoon of water (or broth, juice) and heat on low for 1-2 minutes until heated through, stirring occasionally.
- Remove from heat and serve immediately.
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Cooking Essential
Quick Tip
Want to make your organic sides more exciting by adding a spicy kick? Add wasabi and soy sauce to heated Organic White Rice Cups. Japanese experience granted – without stopping by a restaurant.
Recipe Idea
Try this Coconut Curry Mango Rice and enjoy the sweet and savory flavors in just minutes! Take-out is a thing of the past. Simply combine Organic White Rice Cups, red bell pepper, unsweetened coconut, raisins, onions, chutney, and curry powder. In 5 minutes, you’ll be surprising your taste buds with a homemade Indian dish.
