Ready to Serve Organic White & Red Quinoa

Between your jam-packed schedule, it can be hard to find the time to prep nutritious meals, but now, all you need is a Minute! In just 1 minute, you can enjoy the crunchy, nutty goodness of our 100% whole grain organic white and red quinoa. And with the convenient, single-serve cups, you have built-in portion control, making this whole healthy eating thing a whole lot easier.

Ready to Serve Organic White & Red Quinoa

Between your jam-packed schedule, it can be hard to find the time to prep nutritious meals, but now, all you need is a Minute! In just 1 minute, you can enjoy the crunchy, nutty goodness of our 100% whole grain organic white and red quinoa. And with the convenient, single-serve cups, you have built-in portion control, making this whole healthy eating thing a whole lot easier.

Ready to Serve Organic White & Red Quinoa

Between your jam-packed schedule, it can be hard to find the time to prep nutritious meals, but now, all you need is a Minute! In just 1 minute, you can enjoy the crunchy, nutty goodness of our 100% whole grain organic white and red quinoa. And with the convenient, single-serve cups, you have built-in portion control, making this whole healthy eating thing a whole lot easier.

Nutrition & Ingredients

Dietary Considerations


    Available Sizes

    • 2/4.4 oz

    Cooking Instructions

    1. Remove film completely from cup.

    2. Place cup in microwave.

    3. Heat on HIGH for 1 minute. Heating time for 2 cups is 1 1/2 minutes.

    4. CAUTION: CUP & STEAM WILL BE EXTREMELY HOT. DO NOT PLACE HAND OVER TOP OF CUP WHEN REMOVING.

    5. Stir & serve immediately.

    6. Microwave ovens and cooking times may vary. Cover and refrigerate unused portion after opening.

    Cooking Essentials

    Quick Tip

    cooking tip

    Add heated Ready to Serve Organic White & Red Quinoa to a mixed greens salad.


    Recipe Idea

    Try our Mediterranean Quinoa Delight. Combine Minute Ready to Serve Organic White & Red Quinoa, shredded chicken, french cut green beans, Kalamata olives, sundried tomatoes, lemon vinaigrette and feta cheese.

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