Get that peaches and cream taste you love with this easy and delicious Peachy Rice Pudding. Made with jasmine rice, vanilla pudding and peach pie filling, it comes together in no time.
Enjoy this Peachy Rice Pudding made with peach pie filling and vanilla pudding. Use our long-grain Minute® Ready to Serve Jasmine Rice to get the best creamy texture and aromatic flavor.
Heat rice according to package directions.
Combine the pudding, pie filling and almond extract in a medium bowl.
Stir in rice, mix well and enjoy!
You don’t have to be an expert baker to enjoy a delicious dessert. This deliciously-sweet treat can be prepared anywhere there is a microwave available. Plus, its colorful mix of white rice and peachy tones will have you dying to take a bite. This treat is so easy to prep, you can make it at work, school, in your dorm room or at home. Don’t say we didn’t warn you!
This tasty treat can be eaten warm or chilled and is best when prepared with long-grain jasmine rice as it adds a delicious, sweet and nutty flavor. Simply combine the jasmine rice with vanilla pudding, peach pie filling and almond extract and you’ll have a super easy and satisfying treat to enjoy for dessert or as a special snack during a busy day.
Don’t have peach pie filling on hand? For an easy, healthy alternative, wash and slice a fresh peach into wedges. Heat 1 tablespoon of butter in a skillet and add the peach slices. Sauté for 3-5 minutes, or until the peach slices have softened, stirring and making sure that both sides are cooked evenly. You can also use frozen peaches to make this quick treat whenever you want!
You can also prepare this dish with other seasonal fruit, as desired. We recommend blueberries, raspberries or sliced strawberries with sliced and toasted coconut shavings. If you’re a fan of rice pudding, you might also like to try our Coconut Rice Pudding or Chocolate Coconut Almond Rice Pudding.