Honey Garlic Chicken

For a quick, savory, and sweet meal, this Honey Garlic Chicken is perfect. The combination of tender chicken and rich honey garlic sauce paired with Minute® Rice Hot Honey Chicken Cups makes for a delicious and easy dish.

(9 votes, average: 3.67 out of 5)

Honey Garlic Chicken

Cooking time PREP TIME 5 mins
Cooking time COOK TIME 5 mins
Servings SERVES 2
Ready in TOTAL TIME 10 mins
Cooking time
PREP TIME 5 mins
Cooking time
COOK TIME 5 mins
Servings
SERVES 2
Ready in
TOTAL TIME 10 mins

Ingredients

  • 2 chicken breasts, cooked and sliced
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tbsp olive oil
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • 2 Ready to Serve Hot Honey Chicken cups
  • 2 tbsp scallions, chopped (for garnish)

Instructions

  • Step 1

  • In a bowl, mix honey, soy sauce, garlic, olive oil, salt, and pepper. 

    Step 2

  • Preheat a skillet over medium heat. Pour the honey mixture into the skillet and bring to a simmer. Cook for 3 minutes or until the sauce thickens slightly. 

    Step 3

  • Heat rice according to package directions. 

    Step 4

  • Place the chicken in the sauce to fully coat each piece. 

    Step 5

  • Serve chicken over the rice and enjoy. 

    Cooking Tip 

    -For full flavor and if time allows place two raw chicken breasts in a zip-top bag and pour the honey sauce over it. Seal the bag and let it marinate in the refrigerator for at least 30 minutes (or up to 4 hours for more flavor).  

    -Preheat a skillet over medium heat. Remove the chicken from the marinade, reserving the marinade for later. Cook the chicken in the skillet for about 6-7 minutes per side, or until fully cooked and golden brown. 

    -Pour the reserved marinade into the skillet and bring to a simmer. Cook for an additional 3 minutes until the sauce thickens slightly. Slice the chicken and drizzle with the honey sauce. 

A Sweet and Savory Favorite

If you’re looking for a quick and easy meal packed with flavor, this Honey Garlic Chicken recipe is for you! Made with just a few simple ingredients and Minute® Rice Hot Honey Chicken Cups, this dish brings together the perfect balance of sweet and savory. The honey garlic sauce, infused with rich soy and garlic flavors, complements the tender chicken for a meal that tastes like it took hours to make but comes together in just minutes.

And don’t be afraid to get creative! Add steamed broccoli or bell peppers for extra crunch and flavor, or sprinkle some sesame seeds on top for a bit of texture. Thanks to Minute® Rice Hot Honey Chicken Cups, you can enjoy this delicious meal in no time, whether you’re preparing it for a weeknight dinner or a quick lunch. The convenience of Minute® Rice ensures you’ll spend less time in the kitchen and more time enjoying this sweet and savory favorite!

Honey Garlic Chicken Recipe FAQs

1. Can I make Honey Garlic Chicken with raw chicken instead of cooked?

Yes, you can marinate raw chicken in the honey garlic sauce for 30 minutes to 4 hours. Cook the marinated chicken in a skillet until fully done, then use the leftover marinade to create the sauce.

2. What can I serve with Honey Garlic Chicken?

This dish pairs perfectly with steamed vegetables like broccoli, green beans, or bell peppers. You can also serve it with Minute® Rice Hot Honey Chicken Cups for a quick and spicy rice base.

3. How do I store leftovers of Honey Garlic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or warm on the stovetop until heated through.

4. Can I freeze Honey Garlic Chicken?

Yes! You can freeze the cooked chicken and sauce for up to 3 months. When ready to enjoy, thaw in the refrigerator overnight and reheat with freshly cooked Minute® Rice Hot Honey Chicken Cups.

5. Can I make Honey Garlic Chicken in advance?

You can make the sauce and cook the chicken up to a day ahead. Store them separately in the fridge and combine when ready to serve. Heat the rice cups just before serving for the best texture.

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