Creamy Blue Cheese Risotto

Indulge in this rich and Creamy Blue Cheese Risotto! Use Minute® Rice mixed with mushrooms, onions, garlic, crumbled cheese and more to make this dish.

Prep Time:

-

Total Time:

20 minutes

Serves:

8

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Ingredients

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Instructions

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  • Cook and stir bacon in 1 teaspoon of olive oil in large skillet on medium heat until crispy. Remove bacon from skillet with slotted spoon; set aside.

  • Add mushrooms, onion, garlic, rice and remaining 3 teaspoons olive oil to skillet; Stir until rice is evenly coated with oil. Cook until onions are tender, stirring occasionally.

  • Add broth and bring to a boil. Stir in rice, cover and remove from heat. Let stand 5 minutes.

  • Stir in peas, Parmesan cheese and blue cheese.

  • Spoon onto serving platter. Top with crumbled bacon; sprinkle with parsley.


Tags

Pork
Dinner
Side Dish
Main Dish
16-30 Minutes
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