Chocolate Drizzled Fruit Sushi Rolls

For a quick and delightful dessert that’s as creative as it is delicious, try these Chocolate Drizzled Fruit Sushi Rolls. Packed with fresh fruit and a luscious chocolate topping, they’re the perfect treat to sweeten any occasion!

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Chocolate Drizzled Fruit Sushi Rolls

Cooking time PREP TIME 10 mins
Cooking time COOK TIME 2 mins plus 30 mins of refrigeration
Servings SERVES 2
Ready in TOTAL TIME 40 mins
Cooking time
PREP TIME 10 mins
Cooking time
COOK TIME 2 mins plus 30 mins of refrigeration
Servings
SERVES 2
Ready in
TOTAL TIME 40 mins

Ingredients

  • 1 Minute® Sticky Rice Cup
  • 2 tbsp sugar
  • 1 tsp vanilla extract
  • 1 tbsp coconut milk
  • 2 pieces of fruit leather (flavor of your choice)
  • 4 fresh strawberries, diced
  • ¼ cup dark chocolate

Instructions

  • Step 1

  • Prepare rice according to package directions. Allow to cool.

    Step 2

  • In a small bowl, combine sugar, vanilla, and coconut milk. Mix until sugar dissolves. Pour over cooled rice until rice is evenly coated. 

    Step 3

  • Lay a sheet of plastic wrap on a clean flat surface or a sushi roller can be used. Spread a thin layer of rice, leaving a small border at the top. Place fruit leather on rice and place fruit on top. 

    Step 4

  • Gently roll the sushi tightly using the plastic wrap. Apply a little pressure to make sure to maintain the shape. Twist the ends of the plastic to secure the roll.  Repeat the process if there is any rice left.

    Step 5

  • Place in the refrigerator for 30 minutes allowing the roll to harden.

    Step 6

  • In a small bowl, heat the chocolate in a microwave for 30 seconds or until completely melted.

    Step 7

  • Remove from plastic wrap and cut into bite size pieces. Drizzle with melted chocolate. Serve immediately.

A Sweet Sushi Surprise

Transform dessert into a playful and creative experience with our Chocolate Drizzled Fruit Sushi Rolls. At the heart of this innovative dessert is the use of Minute® Sticky Rice Cups, which provide the perfect sticky texture essential for holding the sushi shape and ensuring each bite is as satisfying as the last. These convenient cups make it easy to whip up a batch of sushi rice without the fuss, allowing you to focus on the fun part: assembling and decorating your rolls with vibrant fruit and a decadent chocolate drizzle.

This dessert not only dazzles with its unique presentation, but also offers a delicious combination of flavors. Whether you’re hosting a party, needing a fun family cooking activity, or simply craving something sweet and different, these fruit sushi rolls are sure to impress. Plus, the sticky rice from our Minute® Rice Cups ensures that your sushi rolls are restaurant-quality, with minimal effort and maximum flavor.

Pairing and Serving Suggestions

To make your Chocolate Drizzled Fruit Sushi Rolls even more irresistible, consider these serving ideas and accompaniments:

  • Whipped Cream: Add a dollop of whipped cream on the side for dipping or topping each sushi piece.
  • Irish Cream Rice Pudding: Offer a small bowl of creamy rice pudding flavored with Irish cream as a luxurious side.
  • Nutty Garnish: Sprinkle crushed almonds or pistachios over the rolls to add a crunchy texture and nutty flavor.
  • Mint Leaves: A few fresh mint leaves can add a refreshing touch to the rich chocolate and sweet fruit.
  • Vanilla Ice Cream: Serve a scoop on the side for a classic dessert pairing that balances the sushi’s sweetness.

These Chocolate Drizzled Fruit Sushi Rolls are not just a treat for the taste buds, but also a feast for the eyes, making them a perfect dish for special occasions or when you want to add a twist to your dessert repertoire. Enjoy the ease of preparation with Minute® Sticky Rice Cups, and let your culinary creativity shine.

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