Made in one skillet with none of the hassle and all of your favorite flavors, you’ll love this creamy Chicken and Rice with Broccoli Skillet made with Minute® Instant White Rice.
Serve your family a complete meal in just 20 minutes, or less, with this simple, one-skillet dish featuring creamy chicken topping a bed of perfectly-seasoned rice and broccoli.
Heat oil in a large skillet over medium-high heat. Add chicken and cover. Cook for 4 minutes on each side, or until cooked through (165°F). Remove chicken from skillet and cover to keep warm.
Add water, soup, 1/4 teaspoon paprika and 1/4 teaspoon pepper to skillet. Stir to combine and bring to a boil.
Add broccoli and rice and stir gently. Top with chicken.
Sprinkle chicken with remaining paprika and pepper and cover. Reduce heat to low and cook for 5 minutes, or until rice is tender and most of the liquid has been absorbed.
If you love the simplicity of one-skillet meals as much as we do, we’ve got the perfect recipe for the next time you’ve had a long day at the office and want a hearty meal, without spending hours in the kitchen. The ever-popular chicken and rice combination is always a hit, and this Chicken and Rice with Broccoli Skillet made with Minute® Instant White Rice brings a ton of flavor to lunch or dinner with none of the mealtime stress.
You’re just 20 minutes away from sitting down to a warm, creamy homemade chicken dinner with this simple recipe. No need for fancy culinary skills here. With a short list of ingredients that you probably already have on hand, and just four simple steps, you can make this simple, satisfying dish. Just one bite and you’ll wonder why you’ve ever settled for anything less! Treat yourself to a quality meal anytime with this and many of our quick and easy recipes made with Minute® Instant White Rice.
While this recipe is tasty as is, it’s also incredibly easy to customize. We all know that broccoli and cheese are a great combination, so make this a cheesy skillet by topping it with shredded cheese just a few minutes before it’s done cooking.
Not a fan of broccoli? Try this recipe with veggies like celery, green onions, sweet red and yellow pepper, frozen green beans or mushrooms. Try them all, or mix and match your favorites to replace the 2 cups of broccoli florets this recipe calls for.