These Cheesy Mexican Rice Bites are just perfect for when you’re craving a savory snack. Ready in 20 minutes, don’t be surprised if you feel like making a second batch afterwards.
If you’re craving a savory snack, then these Cheesy Mexican Rice Bites made with Minute® Jalapeño Rice Cups are a winner. Ready in
Step 1
Preheat air fryer to 375°F. Heat rice according to package directions.
Step 2
In a large mixing bowl, combine the rice, diced onions, cumin, and Mexican cheese blend. Mix well.
Step 3
Add the beaten egg to the rice mixture and stir until it is fully combined.
Step 4
Take about 2 tablespoons of the rice mixture and shape into a ball using your hands. Repeat this process until all the mixture is used.
Step 5
Roll each rice ball in the breadcrumbs, ensuring they are fully coated.
Step 6
Lightly coat air fryer basket with cooking spray to prevent sticking.
Step 7
Once the air fryer is preheated, place the rice bites in a single layer in the basket, leaving space between each one for even cooking. It may take a few batches to cook them all. Spray the tops of each ball with cooking spray to help with browning.
Step 8
Cook for 15 minutes or until golden brown and crisp, flipping halfway through for even browning.
Step 9
Allow to cool slightly and serve.
Recipe Tip
Salsa or sour cream can be used for dipping.