Spanish Garlic Shrimp

In minutes you could have the taste of the Spanish Coast on your plate.

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Spanish Garlic Shrimp

Cooking time PREP TIME 5 mins
Cooking time COOK TIME 5 mins
Servings SERVES 2
Ready in TOTAL TIME 10 mins
Cooking time
PREP TIME 5 mins
Cooking time
COOK TIME 5 mins
Servings
SERVES 2
Ready in
TOTAL TIME 10 mins

Ingredients

  • 1/2 tbsp olive oil
  • 1 cup Minute® Ready to Serve Spanish Rice
  • 1/2 cup shrimp, cooked
  • 2 cloves of garlic, chopped
  • 1/8 tsp red pepper flakes
  • 1/4 tsp paprika
  • 1/4 tbsp white wine
  • 2 lemon wedges
  • 1 tbsp parsley, chopped
  • 1/4 tsp salt

Instructions

  • Ready in only ten minutes, try our appetizing Spanish Garlic Shrimp made with our Minute® Ready to Serve Spanish Rice. You´ll feel like you’re  in the Mediterranean in no time.

    Step 1

  • Heat the 1/2 Tbsp of oil in a pan over medium heat. 

    Step 2

  • Add garlic and red pepper flakes, and cook for 1 minute 

    Step 3

  • Heat the rice according to package instructions. 

    Step 4

  • Place the shrimp, paprika and salt in the pan. Cook for 3 minutes. Remove pan from heat. 

    Step 5

  • Add white wine, lemon juice from lemon wedges & parsley. Stir all items together and add to rice.

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