
These easy, family-favorite Slow Cooker Stuffed Peppers are delicious thanks to Minute® Instant White Rice, ground pork, barbecue sauce, cheese and peas.
By the time you’re home and ready for dinner, these delicious Slow Cooker Stuffed Peppers will be perfectly cooked and oozing with melted cheese, savory barbecue sauce and fluffy white rice. Try these Slow Cooker Stuffed Peppers and you might never go back to oven-roasting your stuffed peppers again!
Step 1
Cut tops off peppers. Remove seeds and ribs and discard. Set pepper shells aside.
Step 2
Combine pork, 1/2 cup barbecue sauce, peas and rice together in a medium bowl. Divide filling evenly between peppers.
Step 3
Pour remaining barbecue sauce into slow cooker; stir in water.
Step 4
Stand stuffed peppers upright in slow cooker and top with cheese. Place lid on slow cooker. Cook on High for 2 1/2-3 1/2 hours, or on Low for 5-7 hours.
Looking for an effortless weeknight dinner that still tastes like a win? These Slow Cooker Stuffed Peppers with Minute® Instant White Rice are a cozy, easy meal. They cook themselves while you take care of life.
This dish has tender peppers, tasty ground pork, barbecue sauce, cheese and peas. It is a satisfying recipe that saves you time. It’s perfect for busy nights when you need something hearty, flavorful and foolproof.
This stuffed bell pepper recipe aims to make your life easier and accommodate busy schedules. We suggest preparing it the night before. In the morning, mix the ingredients and let your slow cooker do the work.
Using Minute Instant White Rice guarantees fluffy, perfectly cooked grains every time—no need to precook or rinse. It’s the simple shortcut that makes these peppers so dependable and so delicious.
These peppers are fast to prep and effortless to cook, and that’s just the way we like it. Start your slow cooker and allow the peppers to cook for 2 1/2 – 3 1/2 hours. With little effort, you’ll have 4 servings of pork-filled peppers ready to go!
Save time cooking stuffed peppers by using Minute Instant White Rice. It makes preparation quick and easy.
Want a little variety? Swap in Minute® Instant Jasmine Rice for a subtle, aromatic twist that pairs perfectly with the barbecue sauce and cheese. Discover more slow cooker recipes by exploring the recipe section of our website.
Serve these stuffed peppers with:
They also reheat beautifully, making them a great meal-prep option for busy weeks.
Feeling creative? Try:
No matter which variation you pick, you will have a slow cooker stuffed peppers recipe. It will be tasty, adaptable and perfect for your busy life.
Love this recipe? Look at other slow cooker recipes on our site for more time-saving ideas. We have hearty casseroles and easy rice and vegetable dinners.
Minute Rice makes every meal possible, no matter how little time you have. Whether it’s a crockpot comfort dish or a fast stovetop favorite, we’ve got plenty of quick rice recipes to fit your schedule.
Can I use uncooked rice in slow cooker stuffed peppers?
Yes! Minute Instant White Rice is precooked. The recipe allows for quick preparation, so it cooks perfectly inside the peppers without requiring pre-cooking.
Can I make these stuffed peppers ahead of time?
Absolutely. You can assemble the peppers the night before, refrigerate them and start cooking in the morning.
Can I freeze leftovers?
Yes, cool completely, wrap individually and freeze for up to 2 months. Reheat in the microwave or oven until warmed through.
