Shrimp Chutney with Basmati Rice

Take Your Taste Buds on a Journey

Craving something exciting to shake up your meal routine but feel like you’re racing against the clock? This Shrimp Chutney with Basmati Rice recipe is your perfect solution. With Minute® Basmati Rice Cups, you can transform an ordinary evening into a flavorful adventure in just minutes.

Perfect for those with busy schedules, this dish pairs tender shrimp with the vibrant, tangy flavors of Indian-inspired chutney, served over fluffy, aromatic long grain rice. Whether you’re a young professional navigating a packed calendar of work and social commitments or a household pleaser balancing family meals and daily chores, this recipe is a surefire way to impress yourself—and everyone at the table—with minimal effort.

Why Choose Minute® Rice?

With so many options at the grocery store, it’s easy to feel overwhelmed. But Minute® Basmati Rice Cups stand out as a pantry staple for time-pressed cooks. Its quick prep time and consistent quality make it the ideal base for countless meals, like this Indian-inspired basmati rice dish. The long grains cook to perfection every time, requiring no tight-fitting lid or complicated steps. Simply microwave, serve and enjoy.

Minute® Rice isn’t just about speed—it’s about delivering the taste and texture you love with every bite. Whether you’re preparing an Indian-inspired feast or a simple weeknight dinner, Minute® Basmati Rice is the versatile choice you can always count on.

What Is Chutney?

Chutney is a versatile Indian condiment that combines fruit, vinegar, sugar and spices into a vibrant, flavorful sauce. It’s a staple in Indian cuisine, adding a sweet and tangy contrast to savory dishes. For this recipe, you can choose your favorite variety—like mango, tamarind or mint chutney—available in the international aisle of most grocery stores.

Chutney is also highly customizable. Add a dollop to creamy yogurt for a rich, flavorful base that pairs perfectly with white basmati rice and shrimp. For an authentic touch, serve this dish alongside warm naan bread, easily found in your local grocery store’s international section.

Endless Customization Options

This recipe is all about flexibility, making it a go-to choice for a variety of dietary preferences. Not a fan of shrimp? Swap it out for tofu or garbanzo beans for a vegetarian-friendly version, or use shredded, cooked chicken for a heartier option.

Minute® Basmati Rice Cups ensure the dish comes together quickly, no matter your protein choice. For an extra flavor boost, consider adding a sprinkle of spices like turmeric, cumin or garam masala to complement the chutney. The aromatic long grain rice provides the perfect canvas for bold flavors, allowing you to create a meal that’s truly your own.

Quick Tips for Perfect Basmati Rice

One of the highlights of this recipe is the consistent quality of Minute® Basmati Rice, which delivers perfect basmati rice every time. Here are a few tips to ensure your rice is always fluffy and delicious:

• Fluff the rice with a fork immediately after microwaving to separate the long grains and achieve that light, airy texture.
• No need to rinse the rice—Minute® Rice Cups are ready to enjoy straight out of the cup.
• For extra convenience, use a rice cooker for larger batches. Simply follow the rice cooker instructions on the package to prepare multiple servings.

Pair It Your Way

While this Shrimp Chutney and Basmati Rice recipe is satisfying on its own, adding complementary dishes can elevate your meal to a restaurant-worthy experience. Pair it with:

1. Warm naan bread: Perfect for scooping up every flavorful bite.
2. Sautéed vegetables: Try lightly seasoned bell peppers, zucchini or spinach for a fresh, vibrant side.
3. A cooling raita: Made with yogurt, cucumber and a touch of mint, raita balances the bold flavors of the chutney.
4. A Middle Eastern twist: Pair this dish with roasted eggplant or a tangy tabbouleh salad for a fusion-inspired meal.

Ideal for Busy Lifestyles

For those juggling packed schedules, Minute® Basmati Rice Cups offer the perfect combination of speed and versatility. In just minutes, you can enjoy a flavorful dish that feels anything but rushed.

For young professionals, this recipe provides a quick solution to weeknight meal dilemmas, ensuring you can enjoy a satisfying, home-cooked meal without spending hours in the kitchen. For families, the adaptability of this dish makes it easy to please even the pickiest eaters. Add more chutney for bold flavors, or keep it simple with shrimp and plain rice for a milder option.

Meal Prep Made Easy

If you’re planning ahead, this recipe is great for meal prep. Cook a larger batch of Minute® Basmati Rice and store it in individual portions. Wondering if you can freeze basmati rice? The answer is yes! Place the cooked rice in airtight containers or freezer bags, and it will stay fresh for up to three months. Simply reheat in the microwave, and your meal is ready in no time.

Explore More with Minute® Rice

Minute® Rice makes it easy to experiment with global flavors. If you love this Indian-inspired dish, try our Bombay Basmati Rice recipe featuring shredded chicken and curry for a comforting meal with a hint of spice. Looking for something different? Our Red Beans and Rice recipe offers a New Orleans twist that’s sure to delight.

For even more inspiration, check out our collection of recipes designed to fit into your busy lifestyle. From quick weeknight dinners to impressive weekend meals, Minute® Rice is here to help you create flavorful dishes with ease.

Make It a Pantry Staple

With its quick preparation, consistent quality, and incredible versatility, Minute® Basmati Rice Cups are a must-have for any kitchen. This Shrimp Chutney and Basmati Rice recipe highlights just how easy it is to elevate your meals, whether you’re cooking for one or feeding a family.

Next time you’re at the grocery store, simplify your decision-making process by reaching for Minute® Rice. It’s the trusted choice that delivers every time, helping you turn everyday meals into something special.

Recipe FAQ’s

Can I make Shrimp Chutney with Basmati Rice ahead of time?

Absolutely! Prepare the shrimp and chutney mixture ahead of time and store it in an airtight container in the refrigerator for up to 3 days. Use Minute® Basmati Rice Cups for quick assembly—just heat the rice when ready to serve, and you’ll have a fresh, flavorful meal in minutes.

What type of rice is best for Shrimp Chutney?

Minute® Basmati Rice Cups are ideal for this recipe. Its aromatic long grains provide the perfect base for the bold, tangy flavors of the chutney. Plus, its quick preparation ensures you can have restaurant-quality rice without the hassle of using a tight-fitting lid or lengthy cooking times.

Can I freeze cooked basmati rice for this recipe?

Yes, you can freeze basmati rice to make future meal prep even easier. Portion the cooked rice into airtight containers or freezer bags, then freeze for up to 3 months. When ready to use, simply microwave the rice straight from frozen, adding a splash of water if needed.

How can I customize this Shrimp Chutney and Basmati Rice recipe?

This recipe is incredibly versatile! Swap shrimp for tofu, garbanzo beans or shredded chicken for different protein options. Add sautéed vegetables like bell peppers or spinach for extra texture and flavor, and finish with a sprinkle of your favorite spices, like cumin or turmeric to make the dish your own.

What are the best side dishes to serve with Shrimp Chutney and Basmati Rice?

Pair this dish with warm naan bread, a cooling cucumber-yogurt raita or roasted vegetables for a well-rounded meal. For a Middle Eastern twist, serve it alongside hummus or a fresh tabbouleh salad.