Sausage, Peppers and Onions with Rice

Get those New Orleans flavors in just a few minutes with Minute® Ready to Serve Chicken Seasoned Rice cups!

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Sausage, Peppers and Onions with Rice

Cooking time PREP TIME 4 mins
Cooking time COOK TIME 6 mins
Servings SERVES 1
Ready in TOTAL TIME 10 mins
Cooking time
PREP TIME 4 mins
Cooking time
COOK TIME 6 mins
Servings
SERVES 1
Ready in
TOTAL TIME 10 mins

Ingredients

  • 1 Minute® Ready to Serve Chicken Seasoned Rice cup
  • 1 Tbsp olive oil
  • 1/3 cup yellow onion, thinly sliced
  • 2 oz Andouille sausage, half-moon sliced
  • 1/2 cup bell peppers, thinly sliced

Instructions

  • Step 1

    Heat rice according to package directions, reserve.

    Step 2

    Heat olive oil in a medium saute pan, add sausage and onions and saute on medium heat for 3 minutes.

    Step 3

    Add peppers to sausage and onions and saute for an additional 2 minutes.

    Step 4

    Stir rice into pan and serve.

    Recipe Tip

    Add a dash of Cajun seasoning for bold flavor!

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