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Rice and Quinoa Stuffed Peppers
Need meal prep ideas for school or work? Check out these speedy and tangy Rice and Quinoa Stuffed Peppers.
Prep Time:
-
Total Time:
10 minutes
Serves:
1
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Ingredients
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Instructions
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Heat seasoned ground beef according to package directions.
Heat quinoa and Brown rice according to package directions.
Remove top and seeds from bell pepper.
Place bell pepper in a small microwave-safe dish.
Add 1 tablespoon water inside pepper.
Microwave on HIGH 3 minutes, or until pepper is softened.
In a small bowl, combine quinoa and brown rice with garlic, tomatoes, beef or sausage, mozzarella cheese and basil, if desired.
Stuff mixture into Prepared bell pepper.
Microwave on HIGH 1 to 2 minutes, or until heated through.
Top with Parmesan cheese, if desired.
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