Creamy Chicken Stew
For a quick and comforting meal, try this Creamy Chicken Stew. Packed with tender chicken, veggies, and rice, it’s ready in only 25 minutes!
(13 votes, average: 3.92 out of 5)
Ingredients
- 1 tbsp olive oil
- 1 onion, chopped
- 1 lb chicken breast, skinless, boneless and cut into 1-inch cubes
- ½ tsp salt
- ½ tsp pepper
- 4 cups chicken broth
- 1 cup heavy cream
- 2 cups frozen mixed vegetables
- 2 tsp garlic powder
- 1 cup Minute® Instant White rice
Categories
Instructions
For a cozy and flavorful meal, try this Creamy Chicken Stew. Loaded with tender chicken, veggies, and a rich broth, it’s a delicious dish that hits the spot.
Step 1
Heat oil in the bottom of a pressure cooker, like an Instant Pot®, over medium-high heat. Add the onion. Sauté for about 3 minutes.
Step 2
Add the chicken, season with salt and pepper. Cook for 4 minutes or until the chicken is lightly browned.
Step 3-–Pour in the chicken broth and stir in the heavy cream, frozen mixed vegetables, and garlic powder. Mix well to combine.
Step 4
Close the lid and secure the pressure regulator. Pressure cook for 10 minutes. Once the cooking time is up, let the pressure release naturally for about 5 minutes, then carefully switch the valve to venting to release any remaining pressure.
Step 5
Prepare rice according to package directions.
Step 6
Open the lid, stir cooked rice into the stew, and adjust seasoning if necessary.
Categories
A Creamy Comfort
Nothing warms you up like a bowl of rich, hearty stew, and this Creamy Chicken Stew is no exception. With tender chicken, a mix of colorful veggies, and the creamy goodness of heavy cream, this dish comes together in just 25 minutes, making it perfect for busy weeknights. The real star of the show? Minute® Instant White Rice. By adding Minute® Instant White Rice, this stew is elevated with the perfect balance of hearty rice and creamy broth, ensuring every bite is as satisfying as the last.
Perfect for a quick family dinner or an easy meal prep option, this stew pairs perfectly with fresh bread or a simple salad. For even more delicious ideas, try swapping out the chicken for turkey or adding your favorite herbs to customize the flavor to your liking! Whether you’re a seasoned cook or just getting started, this recipe is simple, foolproof, and oh-so-delicious.
Stew Topping Ideas
Elevate your creamy chicken stew experience with a few fun and flavorful topping ideas that will add texture and taste to every spoonful:
- Shredded Cheese: Sprinkle some cheddar or Parmesan on top for an extra cheesy touch.
- Crumbled Bacon: A crispy addition that pairs perfectly with the creamy base.
- Fresh Herbs: Chopped parsley, cilantro, or chives can brighten up the flavors.
- Crackers or Croutons: Add some crunch with your favorite crackers or homemade croutons.
With these simple toppings, you’ll have a crowd-pleasing meal that’s both comforting and customizable!
Creamy Chicken Stew Recipe FAQs
1. Do you have any leftover chicken stew ideas?
You can repurpose leftover chicken stew into new meals! Use it as a filling for pot pies, serve it over pasta or rice, or turn it into a hearty chicken stew soup by adding extra broth. Leftover stew also freezes well for an easy meal later.
2. What are the best chicken stew side dishes?
The best side dishes for chicken stew include fresh bread or biscuits, a simple green salad, roasted vegetables, or mashed potatoes. These sides complement the creamy and hearty flavors of the stew.
3. How to thicken chicken stew?
To thicken chicken stew, you can mix a slurry of cornstarch or flour with water and stir it into the stew. You can also let the stew simmer uncovered to reduce the liquid or mash some of the vegetables to naturally thicken the broth.
