If you’re looking for a quick and easy meal that’s also flavorful and satisfying, then try your hand at this Arroz Verde recipe. Ready in 8 minutes, mealtime has never been easier.
With this Arroz Verde recipe, you can enjoy a flavorful lunch or dinner in just 8 minutes, making it the perfect meal for a busy day.
Heat rice according to package directions.
In a small pan, heat oil over medium heat. Add garlic to pan for 30 seconds or until fragrant. Add poblano pepper, spinach, onion, and garlic to the pan. Cook for about 2 minutes or until ingredients are softened.
Place the ingredients from the pan into a blender with salt until smooth. Add a tbsp of water if needed.
In small bowl combine the rice with the green sauce and serve.